My own recipe, fine-tuned over many years
Preheat oven to 350°.
Combine all ingredients in large bowl.
Glaze: mix all ingredients together and pour on top of meat loaf.
Shape into loaf in 13 x 9-inch baking or roasting pan.
Bake uncovered 1 hour at 350° or until meat reaches an internal temperature of 160°. Let stand 10 minutes before serving.
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Source code is licensed under the GPLv2 and available at https://github.com/dgrant/django_recipes