A staple dish my parents would bring to 1980s potlucks
Fry meat, onion, and celery until meat is browned.
Add bean sprouts and cook 5 minutes more.
Add to cooked Catelli noodles.
Season with salt, pepper, and soy sauce to taste.
Place in 2 greased casserole dishes. Bake 1 hour at 300°F.
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